{"id":15011,"date":"2021-04-14T10:48:25","date_gmt":"2021-04-14T20:48:25","guid":{"rendered":"https:\/\/stillandmovingcenter.com\/?post_type=tribe_events&#038;p=15011"},"modified":"2021-04-15T16:34:41","modified_gmt":"2021-04-16T02:34:41","slug":"picnic-cooking-workshop","status":"publish","type":"tribe_events","link":"https:\/\/stillandmovingcenter.com\/ja\/event\/picnic-cooking-workshop\/","title":{"rendered":"It\u2019s Picnic Time: Vegetarian\/Vegan Cooking Workshop &#8211; LIVE ONLINE, Interactive with Sheila Wrede"},"content":{"rendered":"<p>[et_pb_section fb_built=&#8221;1&#8243; custom_padding_last_edited=&#8221;on|tablet&#8221; admin_label=&#8221;Header&#8221; _builder_version=&#8221;4.6.1&#8243; background_color=&#8221;#f9f6f5&#8243; background_image=&#8221;https:\/\/stillandmovingcenter.com\/wp-content\/uploads\/2020\/11\/trans-shiva.png&#8221; background_size=&#8221;contain&#8221; background_position=&#8221;top_right&#8221; custom_margin=&#8221;-43px||||false|false&#8221; custom_padding=&#8221;3px||0px|||&#8221; custom_padding_tablet=&#8221;60px||||false|false&#8221; custom_padding_phone=&#8221;&#8221; da_disable_devices=&#8221;off|off|off&#8221; locked=&#8221;off&#8221; da_is_popup=&#8221;off&#8221; da_exit_intent=&#8221;off&#8221; da_has_close=&#8221;on&#8221; da_alt_close=&#8221;off&#8221; da_dark_close=&#8221;off&#8221; da_not_modal=&#8221;on&#8221; da_is_singular=&#8221;off&#8221; da_with_loader=&#8221;off&#8221; da_has_shadow=&#8221;on&#8221;][et_pb_row use_custom_gutter=&#8221;on&#8221; gutter_width=&#8221;2&#8243; custom_padding_last_edited=&#8221;on|desktop&#8221; _builder_version=&#8221;4.7.7&#8243; width=&#8221;100%&#8221; max_width=&#8221;1500px&#8221; custom_margin=&#8221;0px||||false|false&#8221; custom_padding=&#8221;30px|30px|30px|30px|true|true&#8221; custom_padding_tablet=&#8221;30px|20px|30px|20px|true|true&#8221; custom_padding_phone=&#8221;&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.4.0&#8243;][et_pb_text _builder_version=&#8221;4.9.3&#8243; _module_preset=&#8221;default&#8221; text_text_color=&#8221;#000000&#8243; text_line_height=&#8221;2.4em&#8221; header_3_font=&#8221;santana||||||||&#8221; header_3_font_size=&#8221;32px&#8221; custom_margin=&#8221;0px||1px||false|false&#8221;]<\/p>\n<h1 class=\"tribe-events-single-event-title\">It\u2019s Picnic Time: Vegetarian\/Vegan Cooking Workshop \u2013 LIVE ONLINE, Interactive with Sheila Wrede<\/h1>\n<p>[\/et_pb_text][et_pb_text _builder_version=&#8221;4.9.3&#8243; _module_preset=&#8221;default&#8221; text_text_color=&#8221;#000000&#8243; text_line_height=&#8221;1em&#8221; header_3_font_size=&#8221;31px&#8221; header_3_line_height=&#8221;0.5em&#8221; custom_margin=&#8221;0px||10px||false|false&#8221; custom_padding=&#8221;||5px||false|false&#8221; hover_enabled=&#8221;0&#8243; sticky_enabled=&#8221;0&#8243;]<\/p>\n<h3><strong>Sunday, May 16, 2021\u00a0<\/strong><\/h3>\n<h3><strong style=\"font-size: x-large;\">1:30 &#8211; 3:30 pm\u00a0 HST\u00a0<\/strong><\/h3>\n<p><span style=\"font-size: 14px; color: #ff9900;\"><strong>Price: $35<\/strong><\/span><\/p>\n<p><span style=\"font-size: 14px; color: #ff9900;\"><strong>20 % Discount for Golden Circle &amp; Platinum members<\/strong><\/span><\/p>\n<p>[\/et_pb_text][et_pb_text _builder_version=&#8221;4.7.7&#8243; _module_preset=&#8221;default&#8221; text_text_color=&#8221;#000000&#8243; text_line_height=&#8221;2.4em&#8221; header_3_font_size=&#8221;32px&#8221; custom_margin=&#8221;-71px||1px||false|false&#8221; hover_enabled=&#8221;0&#8243; sticky_enabled=&#8221;0&#8243;][\/et_pb_text][et_pb_button button_url=&#8221;https:\/\/clients.mindbodyonline.com\/classic\/ws?studioid=16512&#038;stype=-8&#038;sView=day&#038;sLoc=0&#038;sTrn=100000423&#038;date=05\/16\/21&#8243; url_new_window=&#8221;on&#8221; button_text=&#8221;Sign Up Now&#8221; _builder_version=&#8221;4.9.3&#8243; _module_preset=&#8221;default&#8221; custom_button=&#8221;on&#8221; button_text_color=&#8221;#ffffff&#8221; button_bg_color=&#8221;#fe9440&#8243; button_border_color=&#8221;#fe9440&#8243; button_border_radius=&#8221;24px&#8221; custom_margin=&#8221;100px||||false|false&#8221; custom_padding=&#8221;1px||5px||false|false&#8221; animation_style=&#8221;slide&#8221; animation_direction=&#8221;right&#8221;][\/et_pb_button][et_pb_text _builder_version=&#8221;4.9.0&#8243; _module_preset=&#8221;default&#8221; custom_margin=&#8221;10px||||false|false&#8221;]<\/p>\n<p><span style=\"font-weight: 400;\">It is always a challenge to envision a healthy menu for a holiday gathering.\u00a0 In this workshop before Memorial Day, Sheila will show you how to prepare:\u00a0\u00a0<\/span><\/p>\n<ul>\n<li><span style=\"font-weight: 400;\"><\/span><span style=\"font-weight: 400;\"> \u00a0 \u00a0 \u00a0 <\/span><span style=\"font-weight: 400;\">Tempeh Burgers with optional cheese<\/span><\/li>\n<li><span style=\"font-weight: 400;\"><\/span><span style=\"font-weight: 400;\"> \u00a0 \u00a0 \u00a0 <\/span><span style=\"font-weight: 400;\">Vegan Potato Salad<\/span><\/li>\n<li><span style=\"font-weight: 400;\"><\/span><span style=\"font-weight: 400;\"> \u00a0 \u00a0 \u00a0 <\/span><span style=\"font-weight: 400;\">Healthy Coleslaw<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">Join Sheila from your home kitchen for a vegetarian food adventure through the magic of Zoom. By the time you finish this cooking workshop, you will have lovingly prepared a meal for 4 people!<\/span>\u00a0<\/p>\n<p><span style=\"font-weight: 400;\">Have you ever considered cooking as a mindfulness practice? <\/span><span style=\"font-weight: 400;\">Working with Sheila, you learn to maintain a presence of mind: doing your prep work in advance, laying your equipment and materials out to begin with, and moving calmly, cheerfully, with awareness through the cooking process. Mindful eating of your delicious results becomes a natural follow-through to your workshop experience.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Mindfulness practices can enhance your overall well-being. A healthy lifestyle that supports the physical health of the body with good nutrition, regular exercise, and adequate sleep can support your immune system in the era of this pandemic that we are all experiencing.<\/span><\/p>\n<p><strong>Sheila Wrede<\/strong><\/p>\n<p><span style=\"font-weight: 400;\">A practitioner of various forms of mindful movement and meditation, Sheila brings mindfulness to the kitchen! Sheila attended the plant-based Culinary Institute Boot Camp in Napa, CA, and she loves sharing what she learned with you. She is the founder and owner of Wellness Becomes You. With clear instructions and good cheer, Sheila makes your cooking process easy and fun and focuses on the nutrition and health benefits of the recipes.\u00a0<\/span><\/p>\n<p><strong>How to Prepare<\/strong><\/p>\n<p><span style=\"font-weight: 400;\">Come with your curiosity, a cutting board and your favorite knife and spoon for stirring, and let the fun begin. You will need a saut\u00e9 pan for the Tempeh Burgers as well as a baking pan baking them in the oven.\u00a0 You will also need a pot for boiling the potatoes.\u00a0<\/span><\/p>\n<p><strong>How to Present<\/strong><\/p>\n<p><span style=\"font-weight: 400;\">When was the last time you used cloth napkins? This is a great opportunity to pick up a new set with your color and style preferences. Jars and water bottles work well for beverages and other liquidy foods, and glass or tin present top alternatives to plastic or throw away containers. It feels so much better to the touch, and can be a significant and easy way to reduce waste.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">For a sustainable picnic, find bamboo or other reusable tableware, a blanket you like to use for the outdoors, and some glass jars and\/or reusable containers for the food. With these simple items you can have a sustainable picnic that feels great and looks so visually appealing! <\/span><strong><\/strong><\/p>\n<p><strong>Ingredients<\/strong><\/p>\n<p><span style=\"font-weight: 400;\">Here&#8217;s an ingredient list for your shopping convenience. We suggest that you choose local and\/or organic foods whenever available:\u00a0<\/span><\/p>\n<ul>\n<li>\n<p><span style=\"font-weight: 400;\">1 pound tempeh (non-gmo)<\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-weight: 400;\"><\/span><span style=\"font-weight: 400;\">Cheese or vegan cheese, optional <\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-weight: 400;\"><\/span><span style=\"font-weight: 400;\">4 rolls or buns for burgers<\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-weight: 400;\"><\/span><span style=\"font-size: 14px;\">1 avocado (local or organic)<\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-weight: 400;\"><\/span><span style=\"font-size: 14px;\">1 cup microgreens (or organic lettuce of choice)<\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-size: 14px;\"><\/span><span style=\"font-size: 14px;\">1 yellow onion (organic)<\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-size: 14px;\"><\/span><span style=\"font-size: 14px;\">Tomato slices, optional (organic)<\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-size: 14px;\"><\/span><span style=\"font-size: 14px;\">1 pound small red potatoes (organic)<\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-size: 14px;\"><\/span><span style=\"font-size: 14px;\">2 cups of mixture of bell pepper, celery, red onion (organic)<\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-size: 14px;\"><\/span><span style=\"font-size: 14px;\">\u00be cup raw cashews<\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-size: 14px;\"><\/span><span style=\"font-size: 14px;\">3-4 cloves garlic<\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-size: 14px;\"><\/span><span style=\"font-size: 14px;\">Fresh parsley for garnish, optional<\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-size: 14px;\"><\/span><span style=\"font-size: 14px;\">2 cups shredded cabbage (green and\/or red, organic)<\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-size: 14px;\"><\/span><span style=\"font-size: 14px;\">2 carrots, shredded (organic)<\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-size: 14px;\"><\/span><span style=\"font-size: 14px;\">2 green onions (organic)<\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-size: 14px;\"><\/span><span style=\"font-size: 14px;\">Jalapeno or cayenne, optional<\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-size: 14px;\"><\/span><span style=\"font-size: 14px;\">Fresh Cilantro (organic or local)<\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-size: 14px;\"><\/span><span style=\"font-size: 14px;\">Toasted pumpkin seeds or sliced almonds<\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-size: 14px;\"><\/span><span style=\"font-size: 14px;\">1 \u00bd tablespoon dried dill or 3-4 T fresh dill<\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-size: 14px;\"><\/span><span style=\"font-size: 14px;\">3 tablespoons apple cider vinegar<\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-size: 14px;\"><\/span><span style=\"font-size: 14px;\">1 cup olive oil or grapeseed oil or avocado oil<\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-size: 14px;\"><\/span><span style=\"font-size: 14px;\">2 tablespoons maple syrup (or sweetener of choice)<\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-size: 14px;\"><\/span><span style=\"font-size: 14px;\">\u00be teaspoon hot sauce, optional<\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-size: 14px;\"><\/span><span style=\"font-size: 14px;\">1\/3 cup barbecue sauce<\/span><\/p>\n<\/li>\n<li>\n<p><span style=\"font-size: 14px;\"><\/span><span style=\"font-size: 14px;\">\u00be tablespoon Dijon mustard<\/span><\/p>\n<\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">Experience the joy of preparing food in your home with a community of health-conscious friends in this interactive cooking experience.<\/span><\/p>\n<p><i>\u201cDr. Dean Ornish demonstrated in 1990 that eating a whole food, largely plant-based diet could reverse heart disease, as well as provide other health benefits, including weight loss. It\u2019s no surprise at Still &amp; Moving Center that this diet works when combined with moderate aerobic exercise, group support and stress management training!\u201d<\/i><\/p>\n<p>[\/et_pb_text][et_pb_text _builder_version=&#8221;4.7.7&#8243; _module_preset=&#8221;default&#8221;]<\/p>\n<h2><strong><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-10060  alignleft\" src=\"https:\/\/stillandmovingcenter.com\/wp-content\/uploads\/2020\/12\/Sheila-213x300.png\" alt=\"\" width=\"167\" height=\"235\" \/>Sheila Wrede<\/strong><\/h2>\n<p><strong>Holistic Health Coach, Educator<\/strong><\/p>\n<p>Sheila will encourage YOU to make self-care a priority. She believes that food CAN HEAL the body and will work along with you to improve your eating habits. Her students learn to feel confident in choosing and preparing delicious healthy foods for themselves and their loved ones.\u00a0<\/p>\n<p>Sheila empowers motivated students to reverse and prevent disease and aging through the healing power of whole plant-based organic foods. She provides educational talks, healthy food demos, live cooking classes, and nutritional consultation.<\/p>\n<p>A Holistic Health Coach and Wellness advocate with formal training from the Institute for Integrative Nutrition in New York, Sheila founded her business \u201cWellness Becomes You\u201d to pursue her passion to teach others about the power of holistic nutrition.\u00a0<\/p>\n<p>A Holistic Health Coach and Wellness advocate with formal training from the Institute for Integrative Nutrition in New York, Sheila founded her business \u201cWellness Becomes You\u201d to pursue her passion to teach others about the power of holistic nutrition.\u00a0<\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;4.6.1&#8243; _module_preset=&#8221;default&#8221; da_disable_devices=&#8221;off|off|off&#8221; da_is_popup=&#8221;off&#8221; da_exit_intent=&#8221;off&#8221; da_has_close=&#8221;on&#8221; da_alt_close=&#8221;off&#8221; 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